Defending champion Danny Willett has revealed his Masters Champions Dinner menu – and it has a few tastes of home.
The Masters champions of years gone by will be treated to mini cottage pies to start, a Sunday roast for main, and apple crumble with custard for dessert. They will wash it all down with a cup of Yorkshire tea.
Champions dinner by Yorkshire ?? pic.twitter.com/H2uMSE2sZR
— Danny Willett (@Danny_Willett) April 4, 2017